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The Digital Index of Middle English Verse
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DIMEV 6721
IMEV 4187.5
NIMEV 4187.5
With eggs and flour a batter thou make
A recipe ‘for fryturs’ — seven lines in couplets from the Liber Cure Cocorum
Note: Cf. 1420, 3799, 5104, 5106.
Subjects: recipes, culinary
Versification: — two-line — aa



Manuscript Witnesses:
1.Source: Cambridge UK, Magdalene College Pepys 1047, f. 16
First Lines:
With egges and flowre a batour thow make
Put barme ther to I vnder take…
Last Lines:
…ffry ham in swete grece no more I myn
Cast sugur ther to yf thow be gynne
Facsimiles:
Hodgett, G. A. J., ed. Stere Htt Well: a book of medieval refinements, recipes and remedies, from a manuscript in Samuel Pepys’s library. Adelaide: Mary Martin Books, [1970?]; Cambridge, 1972.